We recommend reservations for groups with more than 4 guests. If you are planning on dining with a group larger than eight guests, please contact us. Our venue is perfect for cocktails and snacking with friends in small or large groups. We provide full dinner options for private and semi-private events. In The kitchen Executive Chef Jeff Haskell’s culinary foundation lies in high quality, locally sourced ingredients combined to make straightforward and approachable dishes.
Venue Space Type:
New York, NY | (646) 664-0372
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